Danielle Anderson, RDN

Danielle grew up in Plentywood, MT and is happy to be back home raising her two boys with her husband, Dane. She received her Bachelor of Science degree in Food & Nutrition, with a Dietetics option from MSU-Bozeman. She completed a 14-month internship while living in Washington and working at Seattle Children's Hospital as a Dietetic Technician helping with specialized diet, formulas, and patient educations. After becoming a Registered Dietitian Nutritionist in 2014, she spent seven years working in child hunger and school nutrition with MT No Kid Hungry. She is now bringing her passion for food and nutrition to SMHA. Using a weight-inclusive framework and Intuitive Eating approach, she'll help clients identify small steps to feel comfortable and confident in their eating.